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饭店英语
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描述 | |
大力发展职业教育是我国长期的战略性任务。最近颁布的《中华人民共和国劳动法》规定:“国家通过各...
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目录 | ||
◆ | Part Ⅰ Courtesy English Lesson One Welcome to China(免费使用) | |
◆ | Part Ⅰ Courtesy English Lesson Two May I have your name, please? | |
◆ | Part Ⅰ Courtesy English Lesson Three Saying Goodbye | |
◆ | Part Ⅰ Courtesy English Lesson Four Thanks | |
◆ | Part Ⅰ Courtesy English Lesson Five Apology | |
◆ | Part Ⅰ Courtesy English Lesson Six Appointments | |
◆ | Part Ⅱ The Front Office Lesson One A Call Reservation | |
◆ | Part Ⅱ The Front Office Lesson Two At the Door | |
◆ | Part Ⅱ The Front Office Lesson Three Registering | |
◆ | Part Ⅱ The Front Office Lesson Four Carrying Baggage | |
◆ | Part Ⅱ The Front Office Lesson Five Introducing Hotel Services | |
◆ | Part Ⅱ The Front Office Lesson Six Introducing Some Scenic Spots | |
◆ | Part Ⅱ The Front Office Lesson Seven Booking Tickets | |
◆ | Part Ⅱ The Front Office Lesson Eight How Can I Get to the Museum? | |
◆ | Part Ⅱ The Front Office Lesson Nine Mail Service | |
◆ | Part Ⅱ The Front Office Lesson Ten In the Hotel Business Center | |
◆ | Part Ⅱ The Front Office Lesson Eleven At the Foreign Exchange Desk | |
◆ | Part Ⅱ The Front Office Lesson Twelve Checking Out | |
◆ | Part Ⅲ The Housekeeping Department Lesson One Guiding the Guests to Their Rooms | |
◆ | Part Ⅲ The Housekeeping Department Lesson Two Bell Service | |
◆ | Part Ⅲ The Housekeeping Department Lesson Three Chamber Service | |
◆ | Part Ⅲ The Housekeeping Department Lesson Four Laundry Service | |
◆ | Part Ⅲ The Housekeeping Department Lesson Five 24-Hour Room Service | |
◆ | Part Ⅲ The Housekeeping Department Lesson Six An Early Morning Call | |
◆ | Part Ⅲ The Housekeeping Department Lesson Seven Forwarding Mail | |
◆ | Part Ⅲ The Housekeeping Department Lesson Eight Leaving a Message | |
◆ | Part Ⅲ The Housekeeping Department Lesson Nine Repairing the Air Conditioner | |
◆ | Part Ⅲ The Housekeeping Department Lesson Ten Dealing with Emergency | |
◆ | Part Ⅳ Food and Beverage Department Lesson One Making Reservations over the Telephone | |
◆ | Part Ⅳ Food and Beverage Department Lesson Two Reservation for a Banquet | |
◆ | Part Ⅳ Food and Beverage Department Lesson Three Receiving | |
◆ | Part Ⅳ Food and Beverage Department Lesson Four At the Dining Room | |
◆ | Part Ⅳ Food and Beverage Department Lesson Five Ordering Dishes | |
◆ | Part Ⅳ Food and Beverage Department Lesson Six Ordering Wines | |
◆ | Part Ⅳ Food and Beverage Department Lesson Seven Morning Tea | |
◆ | Part Ⅳ Food and Beverage Department Lesson Eight Coffee Shop and Snack Bar | |
◆ | Part Ⅳ Food and Beverage Department Lesson Nine Paying the Bill | |
◆ | Part Ⅳ Food and Beverage Department Lesson Ten Dealing with Complaints | |
◆ | Part Ⅴ Miscellany Lesson One Telephone Calls | |
◆ | Part Ⅴ Miscellany Lesson Two At the Beauty Center | |
◆ | Part Ⅴ Miscellany Lesson Three At the Health Club | |
◆ | Part Ⅴ Miscellany Lesson Four Entertainment | |
◆ | Part Ⅴ Miscellany Lesson Five Shopping Center | |
◆ | Part Ⅴ Miscellany Lesson Six Lost and Found | |
◆ | Part Ⅴ Miscellany Lesson Seven Booking Facilities for a Congress | |
◆ | Part Ⅴ Miscellany Lesson Eight Having Documents and Visiting Cards Made | |
◆ | Part Ⅴ Miscellany Lesson Nine Indemnification | |
◆ | Part Ⅴ Miscellany Lesson Ten Ordering a Taxi |